Description: In each pack you will find 6 medium Truffle Cups
1 x lemon meringue, with lemon jelly topper
1 x salted caramel with rolo topper
1 x praline with hazlenut
1 x Mint chocolate ganache with aero topper
1 x Peanut and Jam filling and almond topper
1 x Cherry ganche filling with Raspberry Malteaser ball and blackberry crunch.
Please note they can be quite fragile – we cannot take responsibility for damage during transit – hence this disclaimer here.
Ingredients: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla, Coconut Oil, PLUS Insertion Flavours which will be included on each pack for you.
Allergy Advice, Contains in bold: Milk, Eggs, Tree nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soya – Produced in a factory which handles all of these products
Averaged out over the 6 flavours: Nutritional Info per 35g: (7SP/ (7.5S) Cals: 151, Fat: 10.8, Sat Fat: 5.9, Carbs: 13.7g, Sugars: 12.8, Fibre: 0.8g, Protein: 1.9g
Please note due to these chocolates being homemade, some discs may have slightly more topping than others within the packs, and due to changes in temperature controls sometimes the chocolate can bloom, where it appears to have a white coating appear, these are still fine to eat. When the chocolate leaves us they are in perfect condition, we check each packet. Unfortunately we have no control over the temperature in transit, and sudden heat or cold can affect handmade chocolates which do not contain all the rubbish you would find in shop purchased goodies, so sometimes might not look as bright as our photos. The best storage for chocolate is in the fridge or between 12-18c, or in a cool room.