Why settle for just one topping when you can have lots more?? This is a must for sharing with friends or loved ones.
This is our delicious dark dairy free chocolate, topped with homemade dairy free fudge, gluten free pretzels, chocolate coated raisins, orange segments, and orange sprinkle balls
PLEASE NOTE: Orders can take up to 10 days to make and dispatch once order is received.
Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya And Sunflower Lethicin), Natural Vanilla Flavouring, Corn Starch, Maltodextrin, Shellac, Colour (E124), Sunflower Oil, Cocoa Powder, Orange Oil, Raisins, Raw Sugar, Soya Flour, Maize Starch, Potato Starch, Sea Salt, Invert Sugar Syrup, Dry Yeast, Stabiliser: (Carboxy Methyl Cellulose), Raising Agents: (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Soya Oil, Salt, Vitamin E, Vitamin A & D, Colour (Carotenes), Vitamin B12, Hulled Soya Beans, Acidity Regulators (Dipotassium Phosphate, Monopotassium Phosphate), Calcium, Flavourings, Sea Salt, Vitamins (Riboflavin (B2), D2, Wheat Flour, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Cinnamon, Rapeseed Oil, Acid (Citric Acid), Glucose-Fructose Syrup, Dextrose, Carrageenan, Maize Starch, Hydrolized Soy Protein, Natural Strawberry Flavour Oil, Glucose, Shea Stearin, Raising Agent (Sodium Hydrogen Carbonate)
Suitable for Vegan and Vegetarian – Gluten Free option available on request
Allergy Advice, Contains in bold:
May Contain: Milk, Eggs, Tree nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soya, Sesame (Produced in a factory which handles all of these products)
Approx weight 220g – please note the information below is per 100g and your bar will weigh much more (220g appox)
Nutritional Info per 100g: Energy Cals: 542cals, Fat: 23.6g of which is saturated: 14.1g, Carbs: 54.2g of which sugars: 51g, Fibre: 2.9g, Protein: 4.1g
*Please note due to these chocolates being homemade, some bars/discs may have slightly more topping than others within the packs, and we can change some of the toppings due to seasonable product changes, and due to changes in temperature controls sometimes the chocolate can bloom, where it appears to have a white coating appear, these are still fine to eat. It’s recommended to take the products out of the cellophane wrappers and store in airtight Tupperware type pots between 12 – 18c.