Description
CHERRY ALMOND COOKIE SLICE
Contains: Sugar, Cane Molasses, Humectant (Glycerol). Milk, Cocoa Butter, Cocoa Mass, Whole and Skimmed Milk Powder, Emulsifier: Soya Lecithin, Egg, Butter (Milk), Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cornflour, Raising Agent (E 500 (Sodium Carbonates)), Flaked Almonds, Almond Oil, Glace Cherries, Black Cherry sauce, Natural Vanilla Flavouring, Salt, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Whey Powder (from Milk), Emulsifiers (E442, E471), Flavourings, Salt, Sodium Carbonates.
Contains in bold: Gluten, Egg, Milk, Soya and Wheat, Nuts, Sesame, made on premises that handles all 14-allergy groups.
Nutritional Values per 100g: Cals: 472, Fat: 23.9g, Sat Fat: 13.1g, Carbs: 58g, Sugars: 44g, Fibre: 10.8g, Protein: 4.3g
Made by Sarah’s Chocolate Kitchen Ltd, 83 Rayleigh Road, Leigh on sea, Essex, SS9 5UZ
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