Description: Yummy cookie dough base, then filled almond, cherry and white chocolate blondie mixture, then topped with a sugar fondant and glace cherries.
Contains: Sugar, Cocoa Butter, Cocoa Mass, Whole and Skimmed Milk Powder, Palm Oil, Rapeseed Oil, Emulsifiers (Soya Lecithin, Cane Molasses, Humectant (Glycerol), Butter, Invert Sugar Syrup, Freeze-dried Raspberries, Egg Powder, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Eggs, Vanilla and Almond Extract, Wheat Flour with Calcium, Iron, Niacin, Thiamin), Maltodextrin, Stabiliser (Xanthan Gum), Cornflour, Water, Cherries, Modified Maize Starch, Acidity Regulator (Citric Acid), Elderberry Concentrate, Natural Cherry Flavouring, Elderberry extract, Preservative (Potassium Sorbate), Glucose-Fructose Syrup, Citric Acid, Fruit & Vegetable juices (Blackcurrant Juice, Apple Juice, Safflower), Almonds, salt,
Contains in bold: Gluten, Egg, Milk, Soya and Wheat, Nuts (Almonds), Sesame, made on premises that handles all 14-allergy groups.
Nutritional Values per 100g: Cals: 543, Fat: 28.7g, Sat Fat: 13.7g, Carbs: 64.5g, Sugars: 44.5g, Fibre: 1.5g, Protein: 6.6g, Salt: 0.34g
Serving size approx. 190g
Made by Sarah’s Creative Kitchen Ltd, 83 Rayleigh Road, Leigh on sea, Essex, SS9 5UZ