****Please note all Easter products are subject to a 20 working day turnaround, and our working days are Monday – Thursday only*****
Description: 1 x LARGE TREAT DAY BAR TOPPED with a coloured cocoa Easter Chocolate chick plaque, milky bar white mini eggs, chocolate sprinkles and orange sugar strands
Weight: approx 180g in total
Ingredients: Sugar, Cocoa Butter, Cocoa Mass, Whole/Skimmed Milk Powder, Cocoa Mass, Emulsifier; Soya Lecithin, colous (E100, E101, E120, E141, E160e), vanilla, Icing sugar, (sugar, wheat starch), Vegetable fat, cocoa powder, rapeseed, palm, shea, mango oil, L322, shellac, carnauba wax, acacia gum.
Allergy Advice, Contains in bold: Milk, Eggs, Tree nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soya – Produced in a factory which handles all of these products
Nutritional Info per 100g: (27SP / 26S per 100g): Cals: 542, Fat: 34g, Sat Fat: 21g, Carbs: 51g, Sugars: 47g, Protein: 5.8g
Please Note Your bar will weigh more than 100g Please note due to these chocolates being homemade, some discs may have slightly more topping than others within the packs, and due to changes in temperature controls sometimes the chocolate can bloom, where it appears to have a white coating appear, these are still fine to eat. When the chocolate leaves us they are in perfect condition, we check each packet. Unfortunately we have no control over the temperature in transit, and sudden heat or cold can affect handmade chocolates which do not contain all the rubbish you would find in shop purchased goodies, so sometimes might not look as bright as our photos. The best storage for chocolate is in the fridge or between 12-18c, or in a cool room.