3 large discs in each pack, these are made with milk chocolate and topped with and sprinkles
Dinosaur Sprinkles – Dairy Free
Ingredients: Sugar, Cocoa Butter, Cocoa Mass, Emulsifier; Soya Lecithin, Natural Vanilla, Organic Cold Pressed Extra Virgin Coconut Oil, Corn Starch, Spirulina Extract, Colours (E160a Carotenes, E160c Paprika, E100 Turmeric, E163 Anthocyanins, E162 Beetroot Red), Stabilizers (Maltodextrin), Glazing Agent (Carnuba Wax), Palm Butter (100% RSPO Certified), Corn Starch, Potato Starch, Rice Flour, Glazing Agent (Shellac), Colours (E101, E120,E132, E133, E141, E171), Maize Starch, Un Hydrogenated Vegetable Fat, Water, Emulsifier (Rapeseed Lecithin), Glazing Agents (Shellac, Acacia Gum, Sugar)
Allergy Advice, Contains in bold: Milk, Eggs, Tree nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soya = Produced in a factory which handles all of these products
Nutritional Info per disc: (3SP or 3S): Cals: 59, Fat: 4.8g, Sat Fat: 2.6g, Carbs: 5.8g, Sugars: 3.1g, Fibre: 0.3g, Protein: 0.9g
*Please note due to these chocolates being homemade, some bars/discs may have slightly more topping than others within the packs, and due to changes in temperature controls sometimes the chocolate can bloom, where it appears to have a white coating appear, these are still fine to eat. Its recommended to store in airtight tupperware type pots in the fridge, best stored below 18c.