Description
White Christmas Treat Day Bar – Approx 200g- white with penguin
Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lethicin), Whole And Skimmed Milk Powder, Glucose Syrup, Water, Pork Gelatine, Acids (Lactic, Malic, Citric), Fruit And Vegetable Concentrates (Spirulina, Apple), Stabiliser (Glycerol), Flavouring, Glazing Agent (Beeswax, Carnauba Wax), Wheat Starch, Glucose Syrup, Sunflower Oil, Rice Flour, Colour (E133, E171), Glazing Agent (Shellac), Modified Palm And Sheanut Oil, Hazelnuts, Glucose Syrup (Wheat), Whey Powder (Milk), Sorbitol Syrup, Condensed Skim Milk, Condensed Whey, Lactose, Butterfat, Cane Sugar Syrup, Glucose- Fructose Syrup, Invert Sugar Syrup, Wheat Flour, Corn Starch, Humectant (Glycerol), Acids (Malic, Citric), Potato Starch, Flavouring, Vegetable Oils (Coconut, Palm Kernel), Emulsifier (E471), Colour (E129), Acid (Citric Acid), Concentrated Fruit Juice (Apple. Grape. Pear), Gelling Agent (Pectin), Caramel Syrup, Flavourings, Elderberry Concentrate, Glazing Agents (Beeswax. Carnauba Wax)
Allergy Advice, Contains in bold:
Milk, Eggs, Tree nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soya
Produced in a factory which handles all of these products
Nutritional Info per 100g – Bar can weigh up to 200g
Cals: 521cals, Fat: 21.6g, Sat Fat: 13.5g, Carbs: 61.8g, Sugars: 57.3g,
Fibre: 2.7g, Protein: 4.1g
e may be different combinations of sprinkles but will generally be of the same theme*
*Please note due to these chocolates being homemade, some bars/discs may have slightly more topping than others within the packs,
Due to changes in temperature controls sometimes the chocolate can bloom, where it appears to have a white coating appear, these are still fine to eat. Its recommended to store below 18c.
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