PLEASE NOTE IF ORDERING BETWEEN 11th OCTOBER – 31st OCTOBER 2020 – YOUR ORDER IS EXEMPT FROM THE 16 DAY TURNAROUND – We start shipping Christmas Goods after 19th November 2020.
Milk Chocolate bar – filled with a yummy mince meat, gingerbread and biscoff crumb caramel sauce…. this is crazy crazy tasty!
Mince Pie and Caramel Stuffed Bar
Ingredients: Cocoa Butter, Sugar, Whole Milk Powder, Emulsifier (Soya Lecithin), Vanilla Flavouring, Coconut Oil, Vanilla Extract, Wheat Flour, Wheat Malt, Sunflower Lecithin, Wheat Starch, Salt, Water, Whole Milk Powder, Glucose and Fructose Syrup, Skimmed Milk Powder, Vine Fruits (32%), Apple (21%), Sugar, Glucose-Fructose Syrup, Candied Mixed Citrus Peel (3%), Vegetable Suet [Palm Oil, Sunflower Oil], Mixed Spices, Preservative (Acetic Acid), Colour (Plain Caramel). Vine Fruits contains Sultanas, Currants, Raisins. Candied Mixed Citrus Peel contains Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel. Gingerbread Syrup Flavouring Allergy Advice Contains in bold: Milk, Eggs, Tree nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soya. Produced in a factory which handles all these products.
Nutritional Info per 100g: (27SP / 26S per 100g): Cals: 541, Fat: 34g, Sat Fat: 21g, Carbs: 51g, Sugars: 47g, Protein: 5.8g
*Please note there may be different combinations of Sprinkles/Shapes but will generally be of the same theme
**Please note due to these chocolates being homemade, some bars/discs may have slightly more topping than others within the packs,
Due to changes in temperature controls sometimes the chocolate can bloom, where it appears to have a white coating appear, these are still fine to eat. Its recommended to store below 18c.